LITTLE PRESS & CELLAR MENU
| Little Press Xpress Menu- Monday to Friday |
|
| 2 courses |
19 |
| 3 courses | 24 |
MEZZE TO SHARE |
|
| Tarama, pita |
|
| Ocean trout rillette, pickled lemon, fennel |
|
| Fried cauliflower, goats curd | |
MAINS |
|
| Grilled calamari, kipflers, leaves, caper leaf mayonnaise |
|
| OR | |
| Grilled pork and fennel sausage, beetroot, lentil, horseradish creme fraiche |
|
DESSERTS |
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| Cinnamon panna cotta, poached figs, crumble |
|
| OR | |
| Raspberry fool, meringue, peach |
|
LUNCH & DINNER MENU |
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| Oysters - a choice of Rock or Pacific's |
|
| Natural |
3.5ea |
| Dressed | 4.5ea |
| Marinated Olives | 5 |
| Crushed chickpeas, chicken skins, grilled lemon and oregano salt |
5 |
| Spiced pumpkin dip, cumin seed, wild rice crackers |
5 |
| Fresh cow's milk cheese, orange oil, dried mint |
5 |
| Charred corn and kefalograviera croquettes, tyrokafteri |
3.5ea |
| Kataifi prawn, attiki honey, smoked almond, coriander |
6.5ea |
| Wagyu beef kofta roll, horseradish, beetroot relish, soused onions |
8ea |
| Slow cooked octopus, oyster mayonnaise, pickled daikon |
10 |
| Chicken liver parfait, gingerbread crumbs, golden raisins |
10 |
| Tea cured ocean trout, ouzo, peas, radish, wasabi leaf |
12 |
| Heirloom carrot salad, cumin dressing, marinated labne |
12 |
| Little Press Greek salad |
12 |
| Horta, chickpeas, fried garlic, almonds, sherry vinegar |
10 |
| Toasted grains, seeds and nuts |
8 |
| Crumbed pork belly and shoulder, kohlrabi, pickled watermelon rind |
17 |
| Slow cooked lamb shoulder, smoked yoghurt, green tomato |
18 |
| Cone Bay barramundi, pistachio, fattoush salad |
19 |
| Bitter chocolate custard, raspberry, chocolate soil |
9 |
| Yoghurt mousse, melon jelly | 9 |
| Pistachio and olive oil cake, blood plums, vanilla bean ice cream |
9 |
| Cheese, jam, crackers |
17 |
The Little Press and Cellar Menu (29 KB)
GROUP MENU
All parties of 8 and above are required to dine from our group menu
The Little Press and Cellar Group Menu (22 KB)
** all menus are subject to change based on seasonality and availability
Location
72 Flinders StreetMelbourne 3000 Australia
Trading Hours
Restaurant
Lunch Mon - Sat: 12pm–3pm
Lunch Sun: 11:30am–3pm
Dinner Mon-Sun: 6pm–10pm
*Reservations Essential
The Little Press & Cellar
Mon-Fri: 7am until late
Sat: 3pm until late
Lunch Mon - Sat: 12pm–3pm
Lunch Sun: 11:30am–3pm
Dinner Mon-Sun: 6pm–10pm
*Reservations Essential
The Little Press & Cellar
Mon-Fri: 7am until late
Sat: 3pm until late
Sun: 12pm until late
